Appetizers
Egg Rolls (2) |
$4.00 |
Spring Rolls (2) |
$4.00 |
Pan Fried Dumplings (6) |
$6.50 |
Fried Chicken Wings |
$6.50 |
Fried Chicken Fingers |
$6.50 |
Fried Shrimp |
$6.50 |
Beef Teriyaki (6) |
$6.50 |
Szechuan Wonton (6) |
$4.00 |
Boneless Spareribs |
$6.50 |
Scallion Pancake |
$5.00 |
Crab Rangoon (8) |
$6.50 |
Chicken Soong (for 2)Diced chicken sauteed with minced chinese vegetables, served wrapped in lettuce leaf |
$7.00 |
Pu Pu Platter (for 2)Consisting of egg roll, boneless sparerib, beef teriyaki, chicken wing, chicken finger, and fried shrimp |
$17.00 |
Soups
Wonton Soup |
$2.00 |
Hot and Sour Soup |
$2.00 |
Vegetable Soup (for 2) |
$4.50 |
Shrimp Sizzling Rice Soup (for 2) |
$5.00 |
Chicken Sizzling Rice Soup (for 2) |
$5.00 |
House Special Soup (for 2) |
$6.00 |
Seafood
Lake Tungting ShrimpShrimp, marinated in egg white and gently sauteed with broccoli, chinese vegetables, and water chestnuts. |
$13.50 |
Kung Bao Shrimp |
$11.00 |
Shrimp with Garlic Sauce |
$11.00 |
Hunan ShrimpShrimp sauteed with ginger in hot chili sauce |
$11.00 |
Sweet and Sour Shrimp |
$11.00 |
Scallops with Garlic Sauce |
$13.50 |
Scallops with Black Bean Sauce |
$13.50 |
Shanghai Fish FiletFilet of fish marinated in egg white and spices, then stir fried with chinese vegetables in delicate wine sauce |
$12.00 |
Szechuan Fish FiletFilet of fish marinated in egg white and stir fried in a spicy red pepper sauce |
$12.00 |
Shrimp with Lobster Sauce |
$11.00 |
Spicy Chicken and ShrimpDiced chicken and shrimp sauteed with peanuts and red peppers |
$11.00 |
Empress ShrimpShrimp dipped in egg batter and lightly fried, then sauteed with vegetables in sweet sauce with dash of hot oil |
$11.00 |
Moo Shu ShrimpShrimp dipped in egg batter and lightly fried, then sauteed with vegetables in sweet sauce with dash of hot oil |
$9.50 |
Shrimp with Mixed Vegetables |
$11.00 |
Shrimp with Broccoli |
$11.00 |
Shrimp with Snow Pea Pods |
$11.00 |
Pork
Moo Shu Pork |
$9.50 |
Shredded Pork with Garlic Sauce |
$9.50 |
Sweet and Sour Pork |
$9.50 |
Pork with Vegetables |
$9.50 |
Twice Cooked Pork |
$9.50 |
Hunan Pork with Black Bean Sauce |
$9.50 |
Chicken
Moo Shu Chicken |
$9.50 |
Kung Bao Chicken |
$9.50 |
Chicken with Garlic Sauce |
$9.50 |
Cashew Chicken |
$10.50 |
Chicken with Pea Pods |
$9.50 |
Sweet and Sour Chicken |
$9.50 |
Broccoli Chicken |
$9.50 |
Moo Goo Gai Pan |
$9.50 |
Chicken with Vegetables |
$9.50 |
Chicken with Black Bean Sauce |
$9.50 |
Ginger ChickenSliced chicken, sauteed with sweet pickled ginger in hot spicy brown sauce |
$9.50 |
Hunan ChickenDiced chicken, sauteed with green peppers in hot sauce |
$9.50 |
Empress ChickenChicken pieces dipped in egg batter and lightly fried, then sauteed with vegetables in sweet sauce with dash of hot oil. |
$9.50 |
Vegetables
Szechuan String BeansHas dry shrimp and pickle |
$8.50 |
Egg Plant Szechuan |
$8.00 |
Moo Shu Vegetables |
$8.00 |
Home Style Tofu (No Pork) |
$8.00 |
Hunan Mixed Vegetables |
$8.00 |
Broccoli with Garlic Sauce |
$8.00 |
Hunan Tofu |
$8.00 |
Fresh Bean Curd, Sauteed with Shredded Pork, Black Beans and Hot Peppers. |
$8.00 |
Sauteed Snow Pea Pods |
$8.50 |
Chow MeinChicken, pork, beef, shrimp or veg. |
$8.50 |
Chicago Chicken Chow Mein |
$8.00 |
General Chao's Tofu |
$8.00 |
House Specials
Orange BeefCrispy slices of beef, sauteed with orange peel, hot peppers and vegetables in a sweet hot sauce |
$13.00 |
Sesame BeefCrispy slices of beef sauteed with our chef's special sauce, garnished with sesame |
$13.00 |
Spicy Beef and ScallopsA spicy combination of beef and scallops |
$14.00 |
Three HappinessShrimp, beef, and chicken with garlic sauce |
$13.50 |
Crispy Spicy FishFileted fish, deep-fried until crispy outside and tender inside then coated with a rich hunan sauce |
$14.50 |
Dragon Phoenix Seafood DelightA combination of shrimp, scallops, and chicken sauteed with a rich spicy sauce |
$14.50 |
Triple Delicacies ShrimpShrimp, shredded pork, carrots, black mushrooms and bamboo shoots sauteed in special brown sauce |
$13.50 |
Crispy Prawns with WalnutsBattered shrimp deep-fried, then sauteed in a special sauce, garnished with honey glazed walnuts |
$14.50 |
Char Char Seafood DelightA combination of shrimp, scallops, and fish fillets sauteed with fresh broccoli, mushroom, and green pepper, garnished with black bean sauce. Served on a sizzling hot platter |
$14.50 |
Seafood Flower BasketFresh scallops, shrimp, and fish filets sauteed with vegetables in our chef's special sauce, served in an intricate noodle nest |
$14.50 |
Spicy Shrimp and ScallopsA spicy combination of shrimp and scallops |
$14.50 |
Orange ChickenChunks of chicken delightfully sauteed in orange flavor sauce |
$12.00 |
General Chao's ChickenChunks of chicken deep-fried sauteed with hot peppers in a sweet hot sauce |
$12.00 |
Lemon ChickenChicken pieces lightly fried and served with a tangy lemon sauce |
$12.00 |
Happy FamilyA delectable marriage of seafood, meat, and vegetables in mandarin sauce |
$13.50 |
Sesame ChickenChicken pieces lightly fried then sauteed with our chef's special sauce |
$12.00 |
General Chao's White Chicken MeatSlices of chicken slightly fried and then sauteed in a sweet hot sauce |
$12.00 |
General Chao's Shrimp |
$14.00 |
Beef
Kung Bao Beef |
$10.50 |
Mongolian Beef |
$10.50 |
Broccoli Beef |
$10.50 |
Pepper Steak |
$10.50 |
Moo Shu Beef |
$10.50 |
Beef with Pea Pods |
$10.50 |
Beef with Mushrooms |
$10.50 |
Beef with Vegetables |
$10.50 |
Hunan BeefThin slices of beef sauteed with baby corn, green peppers, and other vegetables in spicy hot pepper sauce |
$10.50 |
Shredded BeefSzechuan styleshredded beef with julienne slices of carrots and celery in hot pepper sauce |
$11.00 |
Hunan Beef and ChickenSlices of beef and chicken with seasoned vegetables in chef's special sauce |
$11.00 |
Duck
Crispy DuckTwice cooked, marinated in aromatic spices, steamed and then fried |
$14.00 |
602. Shanghai DuckBoneless sliced duck steamed in brown sauce, then sauteed with vegetables in mandarin sauce |
$14.00 |
Peking DuckCrisp duck skin from slowly roasted duck, served wrapped in mandarin pancakes with scallions and hoisin sauce |
$31.00 |
Fried Rice & Noodles
House Special Fried Rice |
$8.00 |
Fried RiceChicken, pork, beef, shrimp or veg. |
$6.50 |
House Special Lo Mein |
$8.00 |
Lo MeinChicken, pork, beef, shrimp or veg |
$7.00 |
Pan Fried Noodles |
$10.50 |
Fried Rice & Noodles - Luncheon Specialties
Egg roll or chicken wing served with pork fried rice or steamed rice
Chicken with Broccoli |
$6.50 |
Chicken with Cashew Nuts |
$7.00 |
Chicken with Mixed Vegetables |
$6.50 |
Sweet and Sour Chicken |
$6.50 |
Chicken with Garlic Sauce |
$6.50 |
Ginger Chicken |
$6.50 |
Empress Chicken |
$6.50 |
General Chao's Chicken |
$7.50 |
Twice Cooked Pork |
$6.50 |
Sweet and Sour Pork |
$6.50 |
Shredded Pork with Garlic Sauce |
$6.50 |
Pork with Vegetables |
$6.50 |
Pepper Steak |
$7.00 |
Beef with Broccoli |
$7.00 |
Mongolian Beef |
$7.00 |
Hunan Beef |
$7.00 |
Shredded Beef Szechuan Style |
$7.00 |
Sweet and Sour Shrimp |
$7.50 |
Shrimp with Lobster Sauce |
$7.50 |
Shrimp with Garlic Sauce |
$7.50 |
Shrimp with Mixed Vegetables |
$7.50 |
Spicy Chicken and Shrimp |
$7.50 |
Hunan Mixed Vegetables |
$6.50 |
Szechuan Broccoli |
$6.50 |
Fried RiceShrimp, beef, chicken, or pork |
$6.50 |
Lo MeinShrimp, beef, chicken, or pork (no rice) |
$6.50 |
Fried Chicken Wings, Boneless Spareribs, and Fried Chicken Fingers |
$7.00 |
Fried Chicken Wings, Beef Teriyaki, and Fried Chicken Fingers |
$7.00 |
Chow MeinChicken, pork, beef, shrimp or veg |
$6.50 |
Boneless Spareribs, Beef Teriyaki, Chicken Fingers, Crab Rangoons |
$7.50 |
General Chao's White, Chicken Meat |
$7.50 |
Sesame Chicken |
$7.50 |
Orange Beef |
$8.00 |